Free Recipe Apple Maple Jam

Recipe Type: S Recipes

Recipe Preparation: boil

Cooking Ingredients for Apple Maple Jam Recipe

3 qt Finely chopped apples (about
-6 pounds)
6 c Sugar
1 c Maple syrup
1 ts Cinnamon
1/2 ts Allspice
1/2 ts Nutmeg
1/4 ts Cloves

Apple Maple Jam Preparation

Combine all ingredients in a large sauce pot. Bring slowly to a boil. Cook rapidly to jellying point. As mixture thickens, stir frequently to prevent sticking. Pour hot into hot jars, leaving 1/4 inch head space. Adjust caps. Process 10 minutes in boiling water bath. Yield: about 8 half pints. From: Ball Blue Book Shared By: Pat Stockett From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 6

How Do You Cook Apple Maple Jam?

If you know a better Apple Maple Jam Recipe please comment below.