Free Recipe Apple Maple Jam
Recipe Type: S Recipes
Recipe Preparation: boil
Cooking Ingredients for Apple Maple Jam Recipe
3 qt Finely chopped apples (about
-6 pounds)
6 c Sugar
1 c Maple syrup
1 ts Cinnamon
1/2 ts Allspice
1/2 ts Nutmeg
1/4 ts Cloves
Apple Maple Jam Preparation
Combine all ingredients in a large sauce pot. Bring slowly to a boil. Cook rapidly to jellying point. As mixture thickens, stir frequently to prevent sticking. Pour hot into hot jars, leaving 1/4 inch head space. Adjust caps. Process 10 minutes in boiling water bath. Yield: about 8 half pints. From: Ball Blue Book Shared By: Pat Stockett From Gemini”s MASSIVE MealMaster collection
Cooking Temperature:
Recipe Serves: 6
How Do You Cook Apple Maple Jam?
If you know a better Apple Maple Jam Recipe please comment below.