Cornbread From Homemade Cornbread Mix Recipe

Free Recipe Cornbread From Homemade Cornbread Mix

Recipe Type: Q Recipes

Recipe Preparation: bake

Cooking Ingredients for Cornbread From Homemade Cornbread Mix Recipe

1 Egg – beaten
1/2 c Water
2 tb Butter – melted
1-1/4 c Homemade cornbread mix

Cornbread From Homemade Cornbread Mix Preparation

Preheat oven to 425o. Butter a 5 x 3 loaf pan. In a bowl, beat together egg, water, butter; stir in homemade cornbread mix just until moistened. Do NOT overmix. Batter will be lumpy. Pour into prepared baking pan. Bake for20-25 minutes. Makes 1 loaf. Low-Fat Variation: Substitute egg substitute or 2 egg whites for egg. Note: Cornbread baked in a glass, cast iron or dark-metal pan develops a golden brown crust. Posted to EAT-L Digest – 19 Jun 96 Date: Thu, 20 Jun 1996 17:41:37 -0600 From: Ilene Warfield <ilenewar@STARNETINC.COM> Recipe By : _Make-A-Mix_ by Eliason, Harward & Westover

Cooking Temperature:

Recipe Serves: 1

How Do You Cook Cornbread From Homemade Cornbread Mix?

If you know a better Cornbread From Homemade Cornbread Mix Recipe please comment below.