Cornmeal Hoecake Recipe

Free Recipe Cornmeal Hoecake

Recipe Type: B Recipes

Recipe Preparation: cook

Cooking Ingredients for Cornmeal Hoecake Recipe

2 c Sifted corn meal
;Water, cold, to mix
1/2 ts Salt

Cornmeal Hoecake Preparation

Mix meal with water sufficient to handle. Let stand a few minutes to see if more water is needed to spread. Have a heavy griddle greased and hot, pour on the mixture and pat out into a round cake, having about one-half inch thick; reduce fire and let brown, turn and brown other side. Cook altogether about thirty minutes. Serve hot with butter. Mrs. S. R. Dull, 1928 Southern Cooking Grosset & Dunlap, New York From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 6

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