Cornmeal Nips Recipe

Free Recipe Cornmeal Nips

Recipe Type: B Recipes

Recipe Preparation: bake

Cooking Ingredients for Cornmeal Nips Recipe

1 c Yellow Stone-Ground Cornmeal
1-1/2 ts Sugar
1 ts Salt
1 ts Grated Onion
2 tb Butter Or Margarine
1 ts Tabasco Pepper Sauce
1-1/2 c Boiling Water
1 lg Egg, Lightly Beaten

Cornmeal Nips Preparation

For a change of pace from crackers or rolls, serve these zesty little wafers with soups or salads. ~——— ~—- Preheat the oven to 400oF. In a large bowl, mix together the cornmeal, sugar,salt, onion, butter and Tabasco sauce. Add the boiling water and stir until it is absorbed. Stir in the egg. Drop by teaspoons onto a greased baking sheet. Bake for 15 minutes, then remove and cool on a rack. From: The Tabasco Cookbook. Typed by Syd Bigger. From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 48

How Do You Cook Cornmeal Nips?

If you know a better Cornmeal Nips Recipe please comment below.