Free Recipe Cornwallis Yams
Recipe Type: S Recipes
Recipe Preparation: bake
Cooking Ingredients for Cornwallis Yams Recipe
6 md Sweet potatoes
1/2 ts ;salt
1/2 ts Cinnamon
1/2 ts Nutmeg
1/4 lb Butter
3 Eggs; beaten
1/2 c Grated coconut
1/2 c Crushed pineapple
1-1/2 c Milk
Marshmallows
Cornwallis Yams Preparation
Boil, peat and mash (with potato masher or ricer) sweet potatoes. Season with spices. Add butter. Add eggs, coconut, pineapple and milk. Place in a greased casserole and top with marshmallows. Bake in a 350=F8 F. oven until light brown. Makes approximately 20 servings. from the Colonial Inn in Hillsborough, N.C. from small packet of recipes called Favorite Dishes from North Carolina”s Past . typed and posted by teri Chesser 9/97 Posted to MM-Recipes Digest by Joshy Wa <joshy_wa@hotmail.com> on Octoday,, ber 29, 1998
Cooking Temperature:
Recipe Serves: 20
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