Free Recipe Cottage Cheese Muffins
Recipe Type: Free Recipes
Recipe Preparation: bake
Cooking Ingredients for Cottage Cheese Muffins Recipe
1-1/2 c Flour
1/2 ts Baking powder
1/2 ts Baking soda
1/2 ts Salt
1/4 c Margarine; softened
3/4 c Packed brown sugar
1 lg Egg
1 c Cottage cheese; lowfat
1/4 c Skim milk
Cottage Cheese Muffins Preparation
1. In med. bowl, combine flour through salt. 2. In large bowl, cream together margarine and sugar. Beat in egg. Add cottage cheese and milk until smoth. Add dry ingredients and stir just until moistened. 3. Fill sprayed muffin tins 3/4 full, and bake at 375F for 20 mins. NOTES : Per muffin: 190 calories, 5g fat (24%CFF) Recipe by: Company”s Coming Light by Jean Pare Posted to EAT-LF Digest by Cathleen <catht@interlog.com> on May 10, 1999, converted by MM_Buster v2.0l.
Cooking Temperature:
Recipe Serves: 12
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