Free Recipe Cottage Cheese-Spinach Casserole

Recipe Type: C Recipes

Recipe Preparation: bake

Cooking Ingredients for Cottage Cheese-Spinach Casserole Recipe

2 c Low Fat Cottage Cheese,
Rinsed & Drained
Egg Substitute Equal To 3
Eggs
3 tb Flour
4 oz Low Fat Cheese Cubed
1/2 pk (10 Oz.) Frozen Chopped
Spinach, Partially Thawed
1/4 ts Salt

Cottage Cheese-Spinach Casserole Preparation

Preheat Oven To 350 F. Combine Cottage Cheese, Egg Substitute & Flour. Add Cheese. Add Spinach in Chunks Along With Salt. Place in Baking Dish & Bake Uncovered 60 Min. Fat 5.0. Chol. 15.

Cooking Temperature:

Recipe Serves: 4

How Do You Cook Cottage Cheese-Spinach Casserole?

If you know a better Cottage Cheese-Spinach Casserole Recipe please comment below.