Free Recipe Cottage Cheese-Spinach Casserole
Recipe Type: C Recipes
Recipe Preparation: bake
Cooking Ingredients for Cottage Cheese-Spinach Casserole Recipe
2 c Low Fat Cottage Cheese,
Rinsed & Drained
Egg Substitute Equal To 3
Eggs
3 tb Flour
4 oz Low Fat Cheese Cubed
1/2 pk (10 Oz.) Frozen Chopped
Spinach, Partially Thawed
1/4 ts Salt
Cottage Cheese-Spinach Casserole Preparation
Preheat Oven To 350 F. Combine Cottage Cheese, Egg Substitute & Flour. Add Cheese. Add Spinach in Chunks Along With Salt. Place in Baking Dish & Bake Uncovered 60 Min. Fat 5.0. Chol. 15.
Cooking Temperature:
Recipe Serves: 4
How Do You Cook Cottage Cheese-Spinach Casserole?
If you know a better Cottage Cheese-Spinach Casserole Recipe please comment below.