Cottage Dilly Bread (1 1/2 Lb Loaf) Recipe

Free Recipe Cottage Dilly Bread (1 1/2 Lb Loaf)

Recipe Type: Free Recipes

Recipe Preparation: bake

Cooking Ingredients for Cottage Dilly Bread (1 1/2 Lb Loaf) Recipe

3 c Bread flour
6 tb Snipped fresh dill; or 3 T.
-dried dillweed, (I use 2 T.
-dried)
2 tb Dry milk
1-1/2 ts Salt
3/4 c Water
1/2 c Lowfat cottage cheese
2 tb Canola; safflower, or
-sunflower oil, (I use
-Canola)
2 ts Honey
1 pk Active dry yeast

Cottage Dilly Bread (1 1/2 Lb Loaf) Preparation

Someone requested dill bread. This is our family”s favorite which, I believe, I found in The Bread Machine Gourmet by Shea MacKenzie. Program the breadmaker for the whole wheat mode. Posted to Bread-bakers Digest by Helen Miller <helenmiller@worldnet.att.net> on Feb 9, 1998

Cooking Temperature:

Recipe Serves: 1

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