Cottage Pudding Recipe

Free Recipe Cottage Pudding

Recipe Type: Free Recipes

Recipe Preparation: bake

Cooking Ingredients for Cottage Pudding Recipe

1 c Sugar
1/2 c Butter
1 Egg
1 c Milk
2-1/2 c Flour
4 ts Baking powder
1/4 ts Salt

Cottage Pudding Preparation

Cream the butter and sugar and add the well beaten egg. Mix well. Sift the dry ingredients and add alternately with the milk to the first mixture. Pour into a well-greased cake pan and bake at 350-F for 35 minutes. Cut in squares and serve with Pudding Sauce. Source: Pennsylvania Dutch Cook Book ~ Fine Old Recipes, Culinary Arts Press, 1936. From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 1

How Do You Cook Cottage Pudding?

If you know a better Cottage Pudding Recipe please comment below.