Free Recipe Country Beef and Rice 2
Recipe Type: B Recipes
Recipe Preparation: boil
Cooking Ingredients for Country Beef and Rice 2 Recipe
2 Slices bacon, cut into 1
1 c (10 3/4 oz.) condensed
Pieces
Mushroom soup
1 lb Ground beef
1 Soup can water
1/2 c Chopped onion
1/4 ts Garlic powder
2 c (1/2 pkg.) frozen broccoli, 1
1/2 c Dry rice
Corn and red bell peppers
Country Beef and Rice 2 Preparation
Cook bacon in a skillet until crisp.Remove bacon and set aside. Brown beef with onion in hot drippings in skillet;drain fat. Add vegetables,soup,water and garlic powder.Bring to a boil; reduce heat and simmer 1 minute.Stir in bacon and rice.Cover; remove from heat.Let stand 5 minutes.Makes 4 servings.
Cooking Temperature:
Recipe Serves: 4
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