Free Recipe Country Chicken Breakfast Skillet
Recipe Type: L Recipes
Recipe Preparation: cook
Cooking Ingredients for Country Chicken Breakfast Skillet Recipe
1/2 Box Breaded Chicken Chunks
2 Ripe Tomatoes; Cored & Diced
; Coarse
3 Green Onions; Sliced
1 Green Bell Pepper; Seeded &
-Diced
6 md Mushrooms; Sliced 1/8 Inch
; Thick
8 Eggs
1/4 lb Shredded Mozzarella Cheese
1/2 Bag Mr. Dells Garlic & Herb
-Diced
; Potatoes
4 tb Margarine
Country Chicken Breakfast Skillet Preparation
Cook the chicken chunks according to the package directions and dice 3/4 inch and set aside. In a large, heavy skillet over medium-high heat, melt the margarine. Fry the potatoes until browned all over (approximately 10-15 minutes) ~ stirring once or twice. When potatoes are browned, add the tomatoes, green peppers and mushrooms. Stir and cook approximately 10 more minutes or until tomatoes are softbsp. Add the chicken pieces and stir to combine. In another pan, begin cooking eggs in sets of 2 to your preference. Evenly distribute the potato mixture over 4 large plates and sprinkle green onions and shredded mozzarella cheese over the top. Place two eggs over top of each plate and serve immediately. Converted by MC_Buster. Converted by MM_Buster v2.0l.
Cooking Temperature:
Recipe Serves: 1
How Do You Cook Country Chicken Breakfast Skillet?
If you know a better Country Chicken Breakfast Skillet Recipe please comment below.