Free Recipe Country Ham Steak W/glazed Apples
Recipe Type: B Recipes
Recipe Preparation: cook
Cooking Ingredients for Country Ham Steak W/glazed Apples Recipe
-maggie martin
-(uyfv11a)-
3 tb Butter
1/4 c Brown sugar; firmly packed
2 tb Dijon mustard; country style
2 c Apples; tart
1 lb Ham steak (1/2 thick)
Country Ham Steak W/glazed Apples Preparation
In large skillet, melt butter until sizzling; stir in brown sugar and mustard. Core and slice apples (about 2 apples) and add to skillet. Cook over medium heat, stirring occasionally, until apples are crisply tender (5 to 7 minutes). Place ham steak in same skillet, arranging apples on ham steak. Cover and continue cooking until ham steak is heated through (5 to 7 minutes). Posted to MC-Recipe Digest V1 #813 by Nancy Berry <nlberry@prodigy.net> on Sep 28, 1997
Cooking Temperature:
Recipe Serves: 4
How Do You Cook Country Ham Steak W/glazed Apples?
If you know a better Country Ham Steak W/glazed Apples Recipe please comment below.