Free Recipe Country Hearth Stew
Recipe Type: S Recipes
Recipe Preparation: bake
Cooking Ingredients for Country Hearth Stew Recipe
1 tb Vegetable oil
1 lb Boneless beef, cubed
1/2 ts Salt
1/4 ts Pepper
1 sm Onion, chopped
1/2 ts Thyme leaves
1/4 ts Sage leaves
3 cn Beef broth (12 oz)
Thick, heavy egg noodles
1 cn VEG-ALL Mixed Vegetables,
-with liquid (16 oz)
8 Soda crackers, crushed
Country Hearth Stew Preparation
1. Heat oil in heavy soup pot. Salt and pepper beef and saute until golden. 2. Add onion, thyme and sage. Mix and saute another 5 minutes. 3. Add beef stock and simmer for 30 minutes covered. 4. Add noodles to boiling stock and cook 10 minutes. 5. Add vegetables with liquid and simmer for 5 minutes. 6. Divide evenly into casserole dish. Top with cracker crumbs and bake at 350”F. for 20 minutes. From Gemini”s MASSIVE MealMaster collection
Cooking Temperature:
Recipe Serves: 6
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