Free Recipe Country Herb Roasted Chicken
Recipe Type: C Recipes
Recipe Preparation: bake
Cooking Ingredients for Country Herb Roasted Chicken Recipe
2-1/2 To 3-pound chicken, cut
-into serving pieces
1 Envelope Lipton Savory Herb
-with Garlic Recipe Soup Mix
2 tb Water
1 tb Olive or vegetable oil
Country Herb Roasted Chicken Preparation
Here”s a recipe that harkens back to one of culinary America”s mainstays, Lipton Soup. Along with hamburgers, soup cooking may well be the US” major contribution to the world”s cuisines. I have not tried this yet, but I will. It appeals to my red, white and blue lil” ol” heart… And how bad could it be with herbs and garlic, anyway? Preheat oven to 375F. In 13 x 9-inch baking pan, arrange chicken. In small bowl, combine remaining ingredients; brush on chicken. Bake for 45 minutes or until chicken is done. Makes about 4 servings. From a Lipton”s Soup Ad. Readers Digest, 10/92. Posted by Stephen Ceideberg; October 20 1992.
Cooking Temperature:
Recipe Serves: 1
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