Country Sausage 2 Recipe

Free Recipe Country Sausage 2

Recipe Type: P Recipes

Recipe Preparation:

Cooking Ingredients for Country Sausage 2 Recipe

5 lb Pork butt
1 tb Salt; koshar
2-1/2 ts Black pepper
3 tb Sage; ground or rubbed
1 c Water
1 tb Sugar
1/2 ts Thyme
1/2 ts Coriander
1/8 ts Cayenne

Country Sausage 2 Preparation

Grind meat. Mix spices, salt and sugar into the water and then add the water to the ground pork. Mix well. Follow standard sausage making procedures. Recipe by: Charlie Knote”s Book Converted by MM_Buster v2.0l.

Cooking Temperature:

Recipe Serves: 20

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