Free Recipe Country-Style Chicken Cutlets
Recipe Type: Free Recipes
Recipe Preparation: bake
Cooking Ingredients for Country-Style Chicken Cutlets Recipe
1 Envelope Lipton Recipe
-Secrets Golden Onion Soup
-Mix
3/4 c Bread crumbs
1/4 c Parmesan cheese; grated
1 ts Dry mustard; optional
6 Boneless skinless chicken
-breast halves; OR turkey
-cutlets (about 1 1/2
-pounds)
1/4 c All-purpose flour
2 Eggs; slightly beaten
1/4 c Butter or margarine; melted
Country-Style Chicken Cutlets Preparation
Preheat oven to 350°F. In medium bowl, toroughly combine golden onion soup mix, bread crumbs, cheese and mustard. Dip chicken in flour, then eggs, then bread crumb mixture, until evenly coated. In lightly greased 13 X 9 baking or roasting pan, arrange chicken; drizzle with butter. Bake uncovered, turning once, 20 minutes or until done. Formatted for your cooking pleasure by Pamela Creeden Recipe by: Lipton Recipe Secret”s® box Posted to MC-Recipe Digest by Pamela Creeden <creedenites@sprintmail.com> on Apr 17, 1998
Cooking Temperature:
Recipe Serves: 6
How Do You Cook Country-Style Chicken Cutlets?
If you know a better Country-Style Chicken Cutlets Recipe please comment below.