Coyote Pico Recipe

Free Recipe Coyote Pico

Recipe Type: S Recipes

Recipe Preparation:

Cooking Ingredients for Coyote Pico Recipe

2 Habaneros; diced
1/4 Bottle Bass ale
6 -(up to)
7 Roma; Plumb or Salsa
-tomatoes, diced
1/2 Purple onion diced
1/2 Lime; juice only
1/2 tb Mexican Oregano; whole
-crumbled leaves
1/4 -(up to)
1/2 bn Cilantro; minced

Coyote Pico Preparation

From: coyote <coyote@calweb.com> Date: Sun, 07 Jul 1996 17:34:30 -0700 Mix ingredients together ,let sit for 1 hour to blend flovors.. keeps for 3 days Crazy Coyote Howlin” for Habaneros TCS – Mystic Fire Priest OIC – 23rd MSG The Black Watch CHILE-HEADS DIGEST V3 #037 From the Chile-Heads recipe list.

Cooking Temperature:

Recipe Serves: 8

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