Crab and Cream Cheese Hors D oeuvres Recipe

Free Recipe Crab and Cream Cheese Hors D oeuvres

Recipe Type: A Recipes

Recipe Preparation: bake

Cooking Ingredients for Crab and Cream Cheese Hors D oeuvres Recipe

8 oz Cream Cheese, Softened
8 oz Backfin Crabmeat
1 tb Milk
2 tb Chopped Onion
1/2 ts Horseradish
2 oz Slivered Almonds
Salt
Pepper

Crab and Cream Cheese Hors D oeuvres Preparation

Blend together all ingredients except almonds and put in shallow baking dish (salt/pepper to taste). Sprinkle almonds over top and bake at 350oF until slightly browned on top. Serve hot on crackers. Makes 2 cups. From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 1

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