Free Recipe Crab Bisque

Recipe Type: S Recipes

Recipe Preparation: cook

Cooking Ingredients for Crab Bisque Recipe

2 tb Butter
1 ts Onion, finely chopped
1 tb Parsley, finely chopped
1-1/2 c Crabmeat, chopped
2 tb Flour
2 c Chicken broth
2 c Cream, light
Pinch cayenne pepper
Salt

Crab Bisque Preparation

In a saucepan, melt the butter. Add the onion and cook slowly until golden. Add the crabmeat and parsley and cook over low heat stirring constantly (about 4 minutes). Add the flour, stir to blend and cook for 3 minutes more. Stir in the chicken broth and simmer gently for 20 minutes. KEEP PAN PARTIALLY COVERED. Add the cream and cayenne pepper. Heat & add salt to taste. Makes 5 cups. This recipe comes from one of the most frequented Seafood Restaurants in the Portland, ME / Portsmouth, NH Area. …. Newick”s From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 5

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