Free Recipe Crab Meat Lafitte

Recipe Type: S Recipes

Recipe Preparation: simmer

Cooking Ingredients for Crab Meat Lafitte Recipe

1/4 lb Margarine
2 Green onions; chopped
1/4 White onion; chopped
1 lb Lump crab meat
2 oz Sherry wine
1/2 ts Black pepper
1/2 ts Table salt
4 Halves of toast; sliced
1 ds Paprika
Hollandaise sauce

Crab Meat Lafitte Preparation

Saut‚ white and green onions in butter till limp; add crab meat and salt and pepper, blending together until warm. Add sherry wine; simmer. Spoon onto toast and overlay with Hollandaise Sauce. Sprinkle paprika on center of sauce. Serves 4. THE ANDREW JACKSON 221 ROYAL STREEN NEW ORLEANS, LA From <A Taste of Louisiana>.

Cooking Temperature:

Recipe Serves: 4

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