Crab Mousse 2 Recipe

Free Recipe Crab Mousse 2

Recipe Type: A Recipes

Recipe Preparation: chill

Cooking Ingredients for Crab Mousse 2 Recipe

1 c Celery; Finely chopped
1 Envelope Gelatin powder
3 tb Water
3/4 c Mayonnaise
8 oz Cream Cheese
3 cn Crabmeat; 6 1/2 oz. size
1 cn Cream of celery soup
1 sm Onion; Finely chopped

Crab Mousse 2 Preparation

1. Heat soup. Remove from heat. Add gelatin which has been dissolved in the 3 Tablespoons water and stir well to combine. 2. Add remaining ingredients and pour into greased mold. 3. Chill well, unmold, and serve with crackers. Recipe By : Annette Durbin Posted to MC-Recipe Digest V1 #256 Date: Thu, 24 Oct 1996 20:38:48 -0400 From: Luke Murden <lmurden@visi.net>

Cooking Temperature:

Recipe Serves: 12

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