Free Recipe Crab Quiche #2

Recipe Type: E Recipes

Recipe Preparation: bake

Cooking Ingredients for Crab Quiche #2 Recipe

1/2 c Mayonnaise
2 tb Flour
2 Eggs; beaten
1/2 c Milk
2 cn (6-oz) crabmeat; flaked and
-drained
1/3 c Chopped green onions
1 tb Finely chopped parsley
2 c Shredded swiss cheese
1 9-inch unbaked pastry shell

Crab Quiche #2 Preparation

From: Ranger@Halcyon.com (Glenn/Sharon Gorman) Date: 5 Aug 1994 16:47:11 -0400 In a mixing bowl, combine mayonnaise, flour, eggs and milk. Stir in crab, onion, parsley and cheese. Spoon into pastry shell. Bake at 350F for 1 hour. REC.FOOD.RECIPES ARCHIVES /EGGS From rec.food.cooking archives.

Cooking Temperature:

Recipe Serves: 6

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