Free Recipe Crab Salad
Recipe Type: S Recipes
Recipe Preparation: chill
Cooking Ingredients for Crab Salad Recipe
8 oz Frozen Crab Meat
Defrosted
5 oz Fozen Cut Asparagus,
Defrosted
1/4 c Sliced Green Onion
1/2 c Sliced Water Chestnuts
Lettuce Leaves
Parsley
Crab Salad Preparation
Dressing: 1/2 C. Plain Yogurt, 2 T. Horseradish Mustard, 1 T. Low Cal. Mayonnaise, 2 Packets Equal, 2 t. Soy Sauce, 1 t. Worcestershire Sauce. Combine. in A Separate Bowl, Combine The Salad Ingredients. Pour Dressing Over Crab Salad. Toss Gently. Chill Several Hours. Serve On Lettuce Leaves. Garnish With Parsley. (Makes 2 1/2 Cups, Each Serving 1/2 C.)
Cooking Temperature:
Recipe Serves: 4
How Do You Cook Crab Salad?
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