Free Recipe Cracker Jack Caramel Corn
Recipe Type: C Recipes
Recipe Preparation: boil
Cooking Ingredients for Cracker Jack Caramel Corn Recipe
2 c Spanish peanuts
2 Sticks margarine
2 c Brown sugar
1/2 c Dark corn syrup
1/2 ts Salt
1/2 ts Baking powder
Popcorn
Cracker Jack Caramel Corn Preparation
From: arielle@taronga.com (Stephanie da Silva) (COLLECTION) Date: Wed, 2 Mar 1994 23:07:59 GMT See recipe Grandma Olsen”s Sugar Cookies for source/info on this recipe. Fill large pan 3/4 full of popcorn. Add peanuts. In a heavy saucepan, make syrup out of margarine, sugar, syrup & salt. Boil 5 minutes; remove from heat and add soda. Pour over popcorn and stir. Put in oven at 250F for one hour, stirring occasionally. Cool and break up into small chunks. Dorothy – Returns REC.FOOD.RECIPES ARCHIVES /MISC From rec.food.cooking archives.
Cooking Temperature:
Recipe Serves: 16
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