Cranberry and Orange Sauce Recipe

Free Recipe Cranberry and Orange Sauce

Recipe Type: S Recipes

Recipe Preparation: cook

Cooking Ingredients for Cranberry and Orange Sauce Recipe

I.E.S.JJGF65A–
PHILLY INQUIRER–
4 c Cranberries – fresh
1-1/2 c Sugar – light brown
2 c Orange juice
Grated rind of an orange

Cranberry and Orange Sauce Preparation

Wash,sort and stem the berries and set them aside.In a heavy saucepan,combine the orange juice and sugar and cook over medium low heat,stirring occasionally,until the sugar dissolved.Add the berries and simmer,without stirring,until the skins begin to pop.Remove from the heat and stir in the grated orange rind.(just the orange part,not the bitter white pith).Pour into a serving dish and chill,preferably overnight.Makes approximately 6 servings.. Recipe By :

Cooking Temperature:

Recipe Serves: 6

How Do You Cook Cranberry and Orange Sauce?

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