Free Recipe Cranberry Sauce Carrot (Any Size)

Recipe Type: Free Recipes

Recipe Preparation: bake

Cooking Ingredients for Cranberry Sauce Carrot (Any Size) Recipe

3 c Unbleached flour
2 ts Baking powder
1 ts Baking soda
1/4 ts Salt
1 ts Cinnamon
1/2 ts Nutmeg
1/2 ts Cloves
1 c Brown sugar – packed
1 c Granulated sugar
1 c Applesauce – at room
Temperature
4 Egg whites – whipped
1 c Whole berry cranberry sauce
1 c Carrots – peeled/shredded
1/2 c Lemon peel – shredded

Cranberry Sauce Carrot (Any Size) Preparation

Preheat oven at 350. Prepare pan(s) with cooking spray and flour. In a mixing bowl, combine flour, baking powder, baking soda, salt, cinnamon, nutmeg, cloves, and sugars. In another mixing bowl, combine applesauce, egg whites, cranberry sauce, carrots, and lemon peel. Mix dry ingredients with wet ingredients just until moistened. Pour batter into prepared pan(s). Bake for 50 to 55 minutes depending on pan size. Recipe By : Anita A. Matejka

Cooking Temperature:

Recipe Serves: 12

How Do You Cook Cranberry Sauce Carrot (Any Size)?

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