Free Recipe Cranberry-Ginger Iced Tea

Recipe Type: Free Recipes

Recipe Preparation: boil

Cooking Ingredients for Cranberry-Ginger Iced Tea Recipe

1 Piece fresh gingerroot;
-(2-inch)
1/2 c Water
1/2 c Sugar
10 Tazo Passion teabags
5 c Water
4 Orange wheels
3 oz Cranberry juice

Cranberry-Ginger Iced Tea Preparation

Peel gingerroot and cut into thin slices. Boil water, sugar and gingerroot until the sugar dissolves. Let cool. Brew the 10 teabags in 5 cups water and let it cool. For each serving, place 2 orange wheels, 1-ounce ginger syrup, 4 ounces brewed tea and 3 ounces cranberry juice in an ice-filled mixing glass. Shake and strain into ice-filled wine glass or tumbler. Garnish with additional orange wheels . Converted by MC_Buster. Per serving: 435 Calories (kcal); trace Total Fat; (0% calories from fat); 0g Protein; 112g Carbohydrate; 0mg Cholesterol; 42mg Sodium Food Exchanges: 0 Grain(Starch); 0 Lean Meat; 0 Vegetable; 1 Fruit; 0 Fat; 6 1/2 Other Carbohydrates Recipe by: COOKING LIVE PRIMETIME SHOW NUMBER CP0061 Converted by MM_Buster v2.0n.

Cooking Temperature:

Recipe Serves: 1

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