Free Recipe Apple Rhubarb Crisp
Recipe Type: D Recipes
Recipe Preparation: bake
Cooking Ingredients for Apple Rhubarb Crisp Recipe
2 c Peeled and finely sliced
-apples*
2 c Rhubarb; finely cut
2 Eggs; separated
1 c White sugar
2 tb All purpose flour
1/2 ts Salt
1/2 c White sugar
1/2 c All purpose flour
1 ts Cinnamon
1/4 ts Nutmeg
1/2 c Butter
1/2 c Chopped nuts
Apple Rhubarb Crisp Preparation
* (Granny Smith or Delicious) Place finely cut fruits in a bowl & set aside. Sift sugar, flour & salt together. Finely sift this mixture into fruits, turning frequently. Beat egg yolks until lemon colored and stir into floured mixture. Beat egg whites until stiff and fold gently into fruit mixture. Transfer to buttered casserole (9 X 9 pan) and spread with topping. TOPPING: Sift flour, sugar and spices together, then crumble the butter into the dry ingredients. When well mixed, but still in the ”pebbley state, add chopped nuts & mix lightly. Sprinkle topping over apple-rhubarb mixture, covering well. Bake 375 oven 30-40 min. until fruit is tender. Volume 01 Number 356 by James and Susan Kirkland <kirkland@gj.net> on Dec 10, 1997
Cooking Temperature:
Recipe Serves: 1
How Do You Cook Apple Rhubarb Crisp?
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