Free Recipe Cream o Rice Cakes

Recipe Type: B Recipes

Recipe Preparation: cook

Cooking Ingredients for Cream o Rice Cakes Recipe

1/2 c Flour
1/2 c Uncooked Cream Of
-Rice
2 tb Sugar
1 ts Baking powder
3/4 ts Baking soda
2 tb Lemon juice, plus
-enough milk to make
3/4 c Total (milk & juice)
1 Egg
2 tb Oil

Cream o Rice Cakes Preparation

In a bowl stir together dry ingredients & make a well in the center. In another bowl, mix together liquids. Stir liquid into the dry ingredients and let stand 10 minutes. Heat lightly greased griddle over medium heat. Stir mixture and pour 1/4 to 1/3 c on griddle. Cook carefully turning once to brown both sides. [Note: watch ”em close, they cook fast] ~- From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 12

How Do You Cook Cream o Rice Cakes?

If you know a better Cream o Rice Cakes Recipe please comment below.