Cream Biscuits Recipe

Free Recipe Cream Biscuits

Recipe Type: B Recipes

Recipe Preparation: bake

Cooking Ingredients for Cream Biscuits Recipe

4 c Flour
3 ts Cream of tartar
1/4 c Butter
1 ts Salt
1-1/2 ts Baking soda
2 c Cream or Half and Half

Cream Biscuits Preparation

Sift dry ingredients. Cut in 1/4 cup of butter. Add the cream. Roll out on a floured board. Cut with a 2-inch cutter. Bake on an ungreased pan in a hot oven of 400 degrees for 12 to 15 minutes or until golden brown. Mrs. William C. Edmonston From a book of recipes compiled by members and friends of the LONDONTOWN PUBLIK HOUSE ASSEMBLY, EDGEWATER, MD 21037. Funds from sale of book used in restoration and maintenance of the 17th century inn (hint, hint). london13

Cooking Temperature:

Recipe Serves: 1

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