Free Recipe Cream Cake
Recipe Type: C Recipes
Recipe Preparation: bake
Cooking Ingredients for Cream Cake Recipe
1 c Sugar
1/3 c Sweet cream
4 Eggs, well beaten
1/8 ts Salt
1-1/4 c Cake flour
2 ts Baking powder
1 ts Lemon flavoring
Cream Cake Preparation
Sift flour, measure, and sift with baking powder and salt. Combine sugar, eggs, and cream. Stir until well blended. Add flavoring. Add sifted dry ingredients. Beat 5 minutes. Pour into well-oiled, shallow pan. Bake in moderate oven (375 F) about 30 minutes. Mrs. Louis Linke, Paragould, AR. From Gemini”s MASSIVE MealMaster collection
Cooking Temperature:
Recipe Serves: 6
How Do You Cook Cream Cake?
If you know a better Cream Cake Recipe please comment below.