Free Recipe Cream Cheese Ball 2
Recipe Type: A Recipes
Recipe Preparation:
Cooking Ingredients for Cream Cheese Ball 2 Recipe
3 pk (8oz) cream cheese, softened
1 cn Crushed pineappl;, drained
1 sm Jar pimientos, drained
1 Bell pepper, chopped fine
Pecans, Chopped
Cream Cheese Ball 2 Preparation
Mix by hand the cream cheese,pimiento and pineapple until thoroughly blended. Add the bell pepper and form the mixture into a ball.Put in refrigator for 1 to 2 hours to firm up. Reshape if necessary.Roll in chopped pecans and place on a shallow platter. Serve with assorted crackers. Formatted by Elaine Radis BGMB90B; October, 1993 Posted November, 1991 Posted to MC-Recipe Digest V1 #622 by Nancy Berry <nlberry@prodigy.net> on May 29, 1997
Cooking Temperature:
Recipe Serves: 1
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