Cream Cheese Rollups Recipe

Free Recipe Cream Cheese Rollups

Recipe Type: Free Recipes

Recipe Preparation:

Cooking Ingredients for Cream Cheese Rollups Recipe

16 oz Cream cheese; (lowfat okay),
; softened
2 tb Chopped green onion
1/2 c Chopped black olives
2 tb Chopped fresh dill or
-cilantro; optional
8 lg Sized flour tortillas
Salsa for dipping

Cream Cheese Rollups Preparation

In food processor or mixing bowl, blend or beat cream cheese until creamy. Star in onion, black olives (and optional herbs). Spread thin layer of mixture on tortilla. Tightly roll up tortilla. Wrap individually in plastic wrap. Refrigerate at least 3 hours or overnight. To serve, remove wrap and cut into 3/4inch slices. Serve with Olive Cilantro salsa. Makes 6070 rollups. Converted by MC_Buster. Converted by MM_Buster v2.0l.

Cooking Temperature:

Recipe Serves: 1

How Do You Cook Cream Cheese Rollups?

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