Cream Corn Recipe

Free Recipe Cream Corn

Recipe Type: V Recipes

Recipe Preparation: stir

Cooking Ingredients for Cream Corn Recipe

1 tb BUTTER
2 tb FLOUR
1 c MILK
1-1/2 c FROZEN CORN
SALT AND PEPPER TO TASTE

Cream Corn Preparation

MELT BUTTER IN POT ADD FLOUR AND BLEND WELL OVER MEDIUM HEAT, ADD MILK TO MIXTURE AND STIR CONTINUOUSLY UNTIL THICK. POUR INTO FOOD PROCESSOR AND ADD 1/2 c OF CORN. PUREE AND RETURN TO POT ADD REMAINING CORN AND HEAT UNTIL CORN IS HOT. MILK CAN BE ADDED IF MIXTURE IS TO THICK. Posted to MM-Recipes Digest V4 #157 by valerie@nbnet.nb.ca (valerie) on Jun 6, 1997

Cooking Temperature:

Recipe Serves: 4

How Do You Cook Cream Corn?

If you know a better Cream Corn Recipe please comment below.