Free Recipe Cream of Lentil Soup
Recipe Type: Free Recipes
Recipe Preparation: cook
Cooking Ingredients for Cream of Lentil Soup Recipe
1 lb Dried lentils
1 md Onion, chopped
1 Clove garlic, minced
1 md Carrot, pared and chopped
1 lg Stalk celery, chopped
3 c Water
1 c Heavy cream
Salt
Pepper
Cream of Lentil Soup Preparation
Soak beans in 6 cups of water overnight; drain. Put beans, onion, garlic, carrot, celery, and water to Crockpot. Cover and cook on LOW setting for 8 to 10 hours. Stir in cream; add salt and pepper to taste. From Gemini”s MASSIVE MealMaster collection
Cooking Temperature:
Recipe Serves: 8
How Do You Cook Cream of Lentil Soup?
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