Free Recipe Cream of Zucchini Soup 2
Recipe Type: Free Recipes
Recipe Preparation: boil
Cooking Ingredients for Cream of Zucchini Soup 2 Recipe
6 c Water
5 c Zucchini; chunked
1 Onion; chunked
3 Cloves garlic
1-1/2 tb Tamari or soy sauce
1/2 c Oats
1 tb (heaping) dill weed; dried
1/4 ts White pepper
Cream of Zucchini Soup 2 Preparation
Bring water, zucchini, onion, garlic, tamari sauce and oats to a boil. Reduce heat. Add dill weed and pepper, cover and simmer 8-10 minutes. Blend vegetables and broth in three batches in a blender until smooth and creamy. (This is a beautiful soup!) Serve immediately. Suggestions: Serve with garlic bread for dipping or with croutons. Garnish with fresh dill if desired. Serves: Depends on how hungry you are (with that, I assumed it serves 6 hungry people and came up with – 71 calories, .7g fat; 13.2g carbs, 3.4g protein) Preparation time: 15-20 minutes Posted to fatfree digest by RubyTues59@aol.com on Aug 30, 1998, converted by MM_Buster v2.0l.
Cooking Temperature:
Recipe Serves: 1
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