Free Recipe Creamed Onion Casserole)
Recipe Type: V Recipes
Recipe Preparation: bake
Cooking Ingredients for Creamed Onion Casserole) Recipe
3 lg Vidalia or other sweet onion
-cut into wedges
2 tb Butter
2 tb All-purpose flour
1 c Chicken broth
5 oz Can evaporated milk
1/2 ts Salt
1/2 ts Pepper
1/2 c Slivered almonds (optional)
1 c Soft bread crumbs
2 tb Unsalted butter, melted
1/2 c Cheddar cheese, shredded
Creamed Onion Casserole) Preparation
Cook onions in boiling water to cover in a large saucepan over low heat; add flour, stirring until smooth. Cook 1 minutes, stirring constantly. Gradually add chicken broth and evaporated milk; cook over medium heat, stirring or whisking lightly, until mixture is thickened and bubbly. Stir in salt and pepper. Add onions and slivered almonds (optional), stirring gently to combine. Pour into a buttered 11x7x1 1/2-inch baking dish. Sprinkle with bread crumbs and drizzle with 2 tb. unsalted butter.. Bake, uncovered at 375 degrees F. for 25 minutes. Sprinkle evenly with cheddar cheese; bake, uncovered 5-7 additional minutes or until cheese is melted. From the recipe files of suzy@bestweb.net Posted to MM-Recipes Digest V4 #331 by Suzy <suzy@bestweb.net> on Dec 21, 1997
Cooking Temperature:
Recipe Serves: 6
How Do You Cook Creamed Onion Casserole)?
If you know a better Creamed Onion Casserole) Recipe please comment below.