Free Recipe Creamed Spinach a la Lawry s
Recipe Type: V Recipes
Recipe Preparation: cook
Cooking Ingredients for Creamed Spinach a la Lawry s Recipe
2 pk Frozen chopped spinach; 10oz
-each; defrosted & drained
4 sl Crisp bacon; finely chopped
1/2 c Onion; finely chopped
2 ts Garlic; chopped
2 tb Flour
1 ts Lawry s seasoned salt
1 ts Black pepper
1 c Milk
1 c Half-and-half
Creamed Spinach a la Lawry s Preparation
Put spinach through a meat grinder or chop fine. Fry the bacon in a heavy-bottom saucepan until golden brown. Add onion and cook until tender. Add garlic. Remove from heat. Add flour, salt and pepper. Blend thoroughly. Slowly add milk and half-and-half. Return to heat and stir until thickened. Add spinach and mix thoroughly. Cook for 3 to 4 minutes. Makes about 4 servings. Nutritional analysis: per serving: 210 calories, 13g fat, 577mg sodium, 38mg cholesterol. 51% calories from fat. ** Dallas Morning News – Food section – 31 January 1996 ** Scanned and formatted for you by The WEE Scot – paul macGregor Date: Sat, 22 Jun 1996 19:03:30 -0400 From: BobbieB1@aol.com MM-Recipes Digest V3 #175 From the MealMaster recipe list.
Cooking Temperature:
Recipe Serves: 4
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