Free Recipe Creamed Turnip Soup

Recipe Type: S Recipes

Recipe Preparation: cook

Cooking Ingredients for Creamed Turnip Soup Recipe

1 lb Turnip greens
1 tb Chopped shallots
1/2 tb Olive oil
1 c Cream
2 Peppercorns
1/4 c White wine
3 oz Finely grated Parmesan
-cheese
Salt and pepper to taste

Creamed Turnip Soup Preparation

Blanch turnip greens, then submerge in ice water and drain. Lightly saute shallots in olive oil. Add cream, peppercorns and white wine. Reduce by half and strain. Place blanched turnip greens in food processor. While pureeing add cream mixture. Add cheese, salt, and pepper. MM Format by John Hartman Fidonet Cooking Echo Recipe Submitter unknown Posted to MM-Recipes Digest V4 #175 by cro-magnon@juno.com on Jul 8, 1997

Cooking Temperature:

Recipe Serves: 4

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