Free Recipe Creamy Blender Chocolate Frosting 2

Recipe Type: C Recipes

Recipe Preparation: stir

Cooking Ingredients for Creamy Blender Chocolate Frosting 2 Recipe

6 Blocks (6 oz.) unsweetened
1 ts Vanilla
1 c Evaporated milk 1
1/2 c Sugar
Baking chocolate 6
tb Margarine

Creamy Blender Chocolate Frosting 2 Preparation

Cut chocolate into small pieces. Put all of the ingredients into a blender. Cover. At low speed, blend until larger pieces are chopped. Stop motor and stir. Blend at high speed until frosting becomes thick and creamy. This frosting is absolutley scrumptious. Makes 3 cups frosting. Recipe by: Mrs. Norman Saurage III Found in: River Road Recipes II Shared by: Scott Ward I

Cooking Temperature:

Recipe Serves: 3

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