Creamy Chicken Noodle Soup Recipe

Free Recipe Creamy Chicken Noodle Soup

Recipe Type: S Recipes

Recipe Preparation: boil

Cooking Ingredients for Creamy Chicken Noodle Soup Recipe

8 c Chicken broth OR bouillon
2 c Cooked chicken, diced
1 c Milk
1 c Carrot, thinly sliced
1 c Celery + leaves, sliced
1/2 c Green pepper, chpd
1/2 c Onion, chpd
1 cl Garlic, minced
1/2 ts Dried marjoram
Salt and pepper
6 oz Uncooked noodles
1/2 c Milk
1/4 c Flour
2 tb Butter

Creamy Chicken Noodle Soup Preparation

In large kettle combine broth, chicken, milk, carrot, celery, green pepper, onion, garlic, marjoram and salt and pepper. Cook over med heat until vegetables are crisp-tender. Add noodles and cook until almost done. In a cup whisk together milk and flour; stir into soup mixture and boil gently for 3 minutes. Stir in butter. Posted to MealMaster Recipes List, Digest #149 Date: Thu, 23 May 1996 19:35:21 -0700 From: Dan Schamber <dansch@haven.ios.com>

Cooking Temperature:

Recipe Serves: 8

How Do You Cook Creamy Chicken Noodle Soup?

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