Free Recipe Creamy Chile Con Queso Dip

Recipe Type: A Recipes

Recipe Preparation: bake

Cooking Ingredients for Creamy Chile Con Queso Dip Recipe

1 c Merkt s® cheddar cheese
-spread
1 c Merkt s® buttery Swiss
-cheese spread
1 c Sour cream
1 cn (12 oz) chopped green chiles
-or banana peppers, drained
1 cn (4 oz) sliced black olives;
-drained
1 md Tomato; peeled and chopped

Creamy Chile Con Queso Dip Preparation

Mix the cheese with sour cream and half of the chopped peppers. In a small baking dish, spread some of the chopped chiles on the bottom. Spread the cheese mixture and cover with remaining peppers. Sprinkle with the sliced olives and chopped tomatoes. Bake in a 375° oven for 20-25 minutes or until cheeses are melted. Serve hot. Decorate with tortilla chips. Recipe by: More Favorite Brand Name Recipes Cookbook Posted to MC-Recipe Digest V1 #888 by Crane Walden <cranew@foothill.net> <cranew@foothill.net> on Nov 7, 1997

Cooking Temperature:

Recipe Serves: 1

How Do You Cook Creamy Chile Con Queso Dip?

If you know a better Creamy Chile Con Queso Dip Recipe please comment below.