Free Recipe Creamy Dill Dressing and Dip
Recipe Type: A Recipes
Recipe Preparation: chill
Cooking Ingredients for Creamy Dill Dressing and Dip Recipe
1/2 c Nonfat Cottage Cheese
1/4 c Buttermilk
1/4 ts Salt
1/4 ts Black pepper
1/4 c Chopped scallions
1 tb Cider vinegar; or white
1/2 ts Dried dill
1/2 ts Dijon mustard
Creamy Dill Dressing and Dip Preparation
Puree all ingredients in blender or food processor until smooth. Taste. You can add more mustard if you want. Chill. Makes 1 cup. Serve with cut-up veggies. Adapted from “Moosewood Restaurant Low-Fat Favorites”” (Clarkson Potter Publishers). Posted: Mon Nov 25 05:05:01 PST 1996 in the San Jose Mercury. Copied with permission. Posted to Digest eat-lf.v096.n228 Date: Mon, 25 Nov 1996 13:09:33 -0800 From: Reggie Dwork <reggie@reggie.com> NOTES : Cal 119.4, Vat 0.7g, Carb 9.5g, Fib 0.9g, Pro 20.8g, Sod 654mg, CFF 5.2%.
Cooking Temperature:
Recipe Serves: 1
How Do You Cook Creamy Dill Dressing and Dip?
If you know a better Creamy Dill Dressing and Dip Recipe please comment below.