Creamy Garlic and Cheese Tart Recipe

Free Recipe Creamy Garlic and Cheese Tart

Recipe Type: Free Recipes

Recipe Preparation: bake

Cooking Ingredients for Creamy Garlic and Cheese Tart Recipe

1 Refrigerated pie crust
1 ts (heaping) flour
2 pk (3oz) cream cheese,
Softened
1 pk (6 1/2oz) garlic and spice
Creamy spreadable cheese
2 tb Butter
3 Eggs
1/4 ts Thyme
1/4 ts Ground red pepper
1/2 c Milk or heavy cream

Creamy Garlic and Cheese Tart Preparation

Preheat oven to 375F. Line pie dish with crust; dust lightly with flour. Beat cheeses and butter until smooth. Add eggs, thyme and red pepper; beat until light and creamy. Beat in milk just until blended. Pour into pie shell. Bake, in lower third of oven, about 30 minutes until light and puffy and a knife tests clean. If browning too quickly, cover with foil during last 10 minutes of cooking. Place on wire rack and cool to room temperature. Country Accents Christmas Cookies and Holiday Entertaining Ideas 1995 From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 8

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