Free Recipe Creamy Lima Bean Soup with Bacon
Recipe Type: Free Recipes
Recipe Preparation: cook
Cooking Ingredients for Creamy Lima Bean Soup with Bacon Recipe
3 sl Lean bacon
1 sm Onion; chopped fine
1 c Chicken broth
1 pk (10-oz) frozen lima beans
1/3 c Thinly sliced scallion green
Creamy Lima Bean Soup with Bacon Preparation
Can be prepared in 45 minutes or less. In a skillet cook the bacon over moderate heat, turning it, until it is crisp, transfer it to paper towels to drain, and crumble it. Transfer 1 tablespoon of the fat to a heavy saucepan and in it cook the onion over moderately low heat, stirring, until it is softened. Add the broth, 1 cup water, and the lima beans, simmer the mixture for 8 minutes, or until the beans are tender, and season it with salt and pepper. In a food processor puree the soup, return it to the pan, and heat it over moderate heat until it is hot. Ladle the soup into 2 bowls and sprinkle the scallion green and the bacon over it. Makes about 3 cups, serving 2 Gourmet September 1991 on Feb 27, 1998
Cooking Temperature:
Recipe Serves: 1
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