Free Recipe Apple Tansy 2

Recipe Type: B Recipes

Recipe Preparation:

Cooking Ingredients for Apple Tansy 2 Recipe

2 Sweet apples ( golden
1/4 ts Nutmeg, grated
-delicious ) 2
tb Butter
2 Eggs, separated
2 tb Calvados or rum
1/2 c Sugar
-confectioner s sugar and
1/4 c Flour
-lemon peel

Apple Tansy 2 Preparation

DIRECTIONS ———- Core, quarter and pare the apples; shred. Beat egg yolks, sugar, flour, nutmeg and calvados into apples. Beat egg whites stiff, fold into apple mixture. Heat butter in non-stick skillet; add the apple mixture and saute over medium heat until bottom of the omelet is browned ( 2 or 3 minutes ). Turn the omelet and brown other side. Slip omelet onto a warm plate and sprinkle with confectioner”s sugar. Source: Ahn Dao Converted by MMCONV vers. 1.20

Cooking Temperature:

Recipe Serves: 1

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