Free Recipe Apple Tart 2
Recipe Type: P Recipes
Recipe Preparation: bake
Cooking Ingredients for Apple Tart 2 Recipe
1 c Sugar
3 tb Flour
1/2 ts Cinnamon
1/8 ts Nutmeg
1 ts Ground coriander
1/4 ts Salt
6 -(up to)
7 c Sliced apples
1 Unbaked 10 deep-dish pie
-shell
Margarine; streusel topping,
-ice cream
Apple Tart 2 Preparation
Date: Fri, 1 Mar 96 6:47:18 EST submitted by: howle@ebicom.net Combine sugar, flour, spices and salt. Stir in apples. Let stand 30 minutes. Spoon into pastry shell; dot with margarine. Sprinkle topping over apples. Bake at 400 d. for 50-55 minutes. If it gets too brown, cover loosely with foil. Serve warm with ice cream. Streusel topping: 1/2 cup firmly packed brown sugar, 1 cup flour, 1/2 cup margarine. Mix or process until crumbly. Judy Howle, Columbus, Mississippi <howle@ebicom.net> DAVE <DAVIDG@CLAM.RUTGERS.EDU> RECIPEINTERNET LIST SERVER From the ”RECIPEinternet: Recipes from Around the World” recipe list.
Cooking Temperature:
Recipe Serves: 8
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