Free Recipe Creamy Mushroom Pasta
Recipe Type: S Recipes
Recipe Preparation: cook
Cooking Ingredients for Creamy Mushroom Pasta Recipe
375 g Dried pasta penne; (12oz)
25 g Butter; (1oz)
2 tb Olive oil
1 sm Onion; finely sliced
2 Cloves garlic; crushed
1 125 gram pac Girolle
-mushrooms; brushed and
-sliced
1 250 gram tub mascarpone
-cheese
Salt and freshly ground
-pepper
2 tb Fresh parsley; finely
-chopped (2
To 3)
Creamy Mushroom Pasta Preparation
Cook the pasta as per pack instructions. Heat the butter and oil in a frying pan over a moderate heat, saute the onions and garlic until softened. Add the mushrooms and saute until soft and wilted. Drain pasta, reserving 75ml-125ml (3-4fl oz) of the liquid. Add to the pan along with the mascarpone and parsley. Stir to combine, then heat through. Serve immediately. Converted by MC_Buster. NOTES : A quick and easy to prepare creamy mushroom pasta style dish. Converted by MM_Buster v2.0l.
Cooking Temperature:
Recipe Serves: 4
How Do You Cook Creamy Mushroom Pasta?
If you know a better Creamy Mushroom Pasta Recipe please comment below.