Free Recipe Creme De Menthe Custard Sauce

Recipe Type: S Recipes

Recipe Preparation: cook

Cooking Ingredients for Creme De Menthe Custard Sauce Recipe

7 Eggs, separated
1 tb Vanilla
1/3 c Sugar
1/2 c Whipped heavy cream
2 c Regular milk, scalded
2 tb White cream de menthe

Creme De Menthe Custard Sauce Preparation

In bowl of electric mixer, beat egg yolks very lightly. Gradually beat in sugar; beat about 4 minutes. Stir in milk which has been scalded. Place mixture in saucepan and cook, stirring over medium low heat about 5 minutes. Place mixture in mixing bowl over ice, and add vanilla. Cover with plastic wrap and refrigerate. Just before serving, stir in whipping cream and creme de menthe. Serve with Chocolate Tile Cake or other cake. From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 1

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