Free Recipe Creole Garlic Soup
Recipe Type: C Recipes
Recipe Preparation: broil
Cooking Ingredients for Creole Garlic Soup Recipe
4 Garlic cloves,large,peeled
2 cn Beef broth,cond.(10 1/2oz ea
2 c Water
1 c Sherry,dry
4 French bread slices
1/4 c Butter or margarine,softened
2 tb Parmesan cheese,grated
Creole Garlic Soup Preparation
1. Add garlic cloves to beef broth in saucepan; cover and simmer 15 minutes, or until garlic is soft. 2. Remove garlic and reserve; add water and sherry to broth and heat to serving temperature. 3. Toast bread on one side under broiler; remove and spread untoasted side with butter. 4. Mash reserved garlic and spread over bread; sprinkle with Parmesan cheese. 5. Broil toast until brown and bubbly, about 30 seconds. 6. Place a piece of toasts in each of the four soup bowls; ladle hot soup and serve Miscellaneous recipes from the collection of Mike Orchekowski. mo-misc
Cooking Temperature:
Recipe Serves: 4
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